A MOUTH-WATERING LOOK AT THE WORLD'S BEST-LOVED
Filmed on location in the world’s most beautiful
countryside, Cheese Slices takes a delicious look at our best-loved cheeses,
from the traditional to the innovative, and explores the passion and the skill
of the cheese makers who create them.
Part culinary adventure, part travelogue, the
award-winning series is hosted by author, presenter and cheese expert, Will
Studd. Across twenty-six countries and three continents, Will visits hundreds
of dairies and cheese makers, and explores the fascinating stories behind
authentic regional and artisanal produce.
Savour the story of genuine Normandy Camembert and
Roquefort. Discover the secrets of maturing the best Comte Gruyere, Gorgonzola
and cave-ripened Tallegio. From the Spanish cheeses of la Mancha and Cabrales,
to the delights of Paneer and the Chennai Sweets of West Bengal, Studd’s
unquenchable passion for cheese will have you longing for more.